Crispy Chilli Oil with Smoked Chillies and Garlic For those of you that know our sauces. This one’s a little different. It's got a lot less bits but no less flavour. The oil has been deeply infused in a two part process and we’ve used a type of Chipotle called Morita Chilli to bring that fruity smoky funk.
It’s a chilli oil and its applications are endless — all the usuals, bowls of rice, vegetables, beans, on the eggs, drizzled over steak.
Crispy Chilli Oil with Smoked Chillies and Garlic For those of you that know our sauces. This one’s a little different. It's got a lot less bits but no less flavour. The oil has been deeply infused in a two part process and we’ve used a type of Chipotle called Morita Chilli to bring that fruity smoky funk.
It’s a chilli oil and its applications are endless — all the usuals, bowls of rice, vegetables, beans, on the eggs, drizzled over steak.